Our Kitchen
For Christmas and new year opening times please go to the Home page.
Welcome to our kitchen. Food is served daily from 11.00am until 4pm, Monday to Saturday (last orders for hot food 3.30pm). However, members can preorder sandwiches for when the kitchen is closed (orders need to be placed by 3.30pm, Monday - Saturday). So if you fancy a tasty nibble later in the day you can do so, whether it be at a live music event, bingo night, quiz night or you simply want to enjoy your sandwich with a drink, just place an order with the bar staff.
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Platters of sandwiches are available to order for when the kitchen is closed. These costs £22 and are suitable for groups of six.
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Please see the bottom of the page for our standard daily menu.​​​​​
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Pictured above our tasty cheese and tomato sandwich with trimmings (salad, crisps, coleslaw and potato salad). An absolute steal at just £4.
Pictured above is our very tasty pie, mash, peas, onions and gravy, excellent value at just £6.50
We also offer teas, hot chocolate and coffee throughout the day, prices for members are just £1.50 regular size and £2.25 large size (£1.75 and £2.50 respectively for non members). Why not enjoy a packet of cakes with your hot beverage, a bargain at just £1.
Pictured above is our sandwich platter, ideal for business meetings and events (this can be pre-ordered to enjoy when the kitchen is closed).
Parties, Functions and Group catering
Whether it be a happy celebration such as a birthday or a sad occasion to mark someone's passing we can offer a range of options to meet your needs. Our Variety Platters are very popular, these not only include sandwiches but can include items such as sausage rolls, beef pasties, quiches, chicken drumsticks, fish goujons plus a selection of salads and desserts. The cost starts at £12 per head. For more information contact the club secretary on;
the.secretary@enfieldtownclub.co.uk or speak to bar manager Tracey.
For Group Catering we can open up this facility to any member that would like to hold Lunch and/or Supper parties at the club.
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The criteria is that there needs to be a minimum of 12 people attending (for meals served before 3.30pm the minimum is 4 people). Menus do need to be agreed in advance and we ask for a weeks notice for this so as to be able to make the appropriate preparations. Prices are £21 for two courses and £25 for three courses.
For further information please speak to bar manager Tracey or email;
Pictured above is the cheese and biscuit platter which was served at our wine and cheese night.
Menus
